The main reason for raising donkeys in fancy is that the price is high, which gives people the impression that donkeys have less disease, good palatability, and better income than cattle raising. They are very suitable for breeding in rural areas. Donkeys are better to raise than other breeding, but they are also Breeding technology […]

1. The construction of chicken coop: (1) Strictly arrange the brooding, brooding, and laying houses in order from upwind to downwind; (2) Build chicken coops in dry terrain; (3) The chicken house should be gradually increased by 5-10 cm from the direction of the dominant wind from front to back (to prevent the front from

After each batch of poultry is released, the drinking system should be cleaned and disinfected carefully.　 Good drinking water hygiene requires a complete set of cleaning and disinfection procedures for the drinking water system. The structure of the waterline is diverse, and their status is constantly changing, which will bring challenges to the sanitation of

Will the temperature of pig drinking water affect the growth performance of pigs? Most pig farmers have ignored this issue, thinking that the temperature difference in southern weather is small and there is no need to consider water temperature. However, some experts pointed out that southern pig farms should also pay attention to that too

Now take a pig farm with 100 basic sows as an example to calculate the stalls of each pig house.　 　　 1. Delivery room 　　 100*2.3/52=5 5*5/1=25 (number of delivery beds)　 Explanation: On average, each sow produces 2.3 litters per year. The level of a pig farm is 2.37 litters, and the calculated level abroad

The pig industry is an important industry in agriculture. It plays an important role in ensuring the safe supply of meat and food. It is also an important part of the rural economy. But do you know how to design small rural pig farms? 1. Attention should be paid to site selection　　 (1) The terrain

How to raise fattening pigs in autumn and winter? Autumn and winter are the most difficult and harmful growth periods for pigs in a year. Once the feeding management fails to keep up, the pigs will stop growing and lose fat, so we must raise them well. For fattening pigs, the following feeding management points

Factory pig raising requires advanced, reasonable and practical design of the production workshop process. Large-scale pig farms usually have single-row and double-row pig houses. The two-row closed type is the main type, and it varies from group to group. The architectural design parameters of the pig house are proposed as follows: (1) Pig house specifications:

Doing a good job of greening the pig farm has a great effect and significance in improving the microclimate of the pig farm. It can purify about 25% to 40% of harmful gases and absorb about 50% of dust. It can also reduce noise, prevent epidemics, and prevent heatstroke. So how to do a good

1.Brooding temperature (1) Temperature difference brooding method The brooding umbrella is used as the heat source in the brooding area for brooding. In the first three days, keep 35°C under the brooding umbrella. At this time, the edge of the brooding umbrella is about 30~31°C, while other areas of the brooding house only need to

The pig house is small and the climate should be stable and not affected by changes in outside temperature. Therefore, the pig house should be equipped with some heating and ventilation and cooling equipment to ensure the normal and healthy growth and production of the pigs. Pay attention to the environmental sanitation in the pig

How to raise fattening pigs in autumn and winter? Autumn and winter are the hardest and most harmful growth periods for pigs in a year. Once the feeding management fails to keep up, the pigs will stop growing and lose fat, so we must raise the fattening pigs. The following feeding management points are for